Parbhani, Maharashtra
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| Business Type | Manufacturer, Exporter, Supplier |
| Purity | 100% |
| Feature | Highly Nutrious, Sugar-Free |
| Vitamin A | 19% |
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Product Details
Specifications
| Parameters | AsepticRed papaya Pulp | Red Papaya Concentrate |
| Brix (%TSS) at 20oC | 9degbx min. | 25degbx min. |
| pH | < 4.2 | < 4.2 |
| Acidity (%) as Citric Acid | 0.45-0.55 | 0.80 – 1.0 |
| Color | Red | Red |
| Taste & Flavor | Natural Ripened papaya free from off flavor | |
| Consistency(Bostwick) at 20oC/30 sec | 6.0 – 10.0 at 20°C per 30 sec | 4.0 – 8.0 at 20°C per 30 sec |
| Packing | Aseptic bag in MS drum (215/245 kg) | |
| Shelf Life(Months) | 24 months | 24 months |
| Storage Condition | At ambient temp. | At ambient temp. |
| Fruit Harvesting | Aug - March | Aug - March |
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